Our menu

Book a table to come and dine in one of our 'Swiss lodges', eat alpine specials in a winter wonderland environment here at the Greyhound Inn.

Starting on 1 November, our kitchen is open Monday to Saturday 12.00 – 2.30pm & 5:30 to 8:30pm and on Sunday 12:00 to 3:00pm.

BOOKING IS RECOMENDED